Sell to customerswho come back.
DeliverEat sends you orders from people who picked us for the curation. They tend to order again.
WHAT YOU GET.
Three things you get.
01
Customers who don't haggle.
Our customers are filtered too. Average order is higher than the category. Cancellations are lower.
02
A clear deal, in writing.
One commission rate. On every order. Any change needs 30 days' notice. We'd rather lose the deal than hide what we charge.
03
Reconciliation that does itself.
Every order, every fee, every refund. already accounted for. Yesterday lands in your inbox before you're at work.
WHAT WE LOOK FOR
What we ask.
Quality on a Tuesday.
Anyone can do well on Saturday night. We need restaurants that hold up midweek too.
Packaging surviving delivery.
Soup arrives as soup. Crispy arrives crispy. We'll help you get there.
A real person we can call.
We onboard people, not accounts. We need someone who knows what's happening in the kitchen.
SET UP
From sign-up to first order.
Sign up
Short form. Tell us about the kitchen. Five minutes.
We come in.
Onboarding visit. Photos for the listing. Menu setup. Documents handled.
Live.
First orders within a week. Our team is in the kitchen for the first weekend.
Two products. Same company
Selling on DeliverEatis one thing.
Running your kitchen on Dine OS is another. Most partners use both. You don't have to.
APPLY